Ocho Bistro Christmas Menu
Starter
Prawn cocktail. £4.95
Goat's Cheese Croquetas with pickled Beetroot. £4.95
Dates and bacon. £4.95
Soup of the day and Homemade sourdough bread. £4.95
Prawns pil pil garlic sizzling Prawns with homemade Sourdough bread £8.95
Main course
Turkey and Ham
Roasted Turkey breast with Honey glazed Roasted Ham served with Cranberry and Almond stuffing and Olorosso Sherry Jus. £14.95
7 hour “Venison presse” slow braised Venison shoulder with Red wine and Juniper berries Jus with Confit Pears and Celeriac puree. £14.95
Sea Bass fillet “a la Mallorquina “Tomato Salsa Verde with PX Sherry Sultanas and Tempura Samphire. £15.95
8 oz Striploin steak with Caramelised Onion puree, Portbello Mushroom, Roasted Cherry vine Tomatoes, Black Pepper cream sauce £21.95
Garbanzos A la andaluz Chickpea and tomato sauce with roasted peppers and Spinach with Grilled Halloumi and Honey
All served with the following.
Roastie Patatas Brava, Cauliflower florets with Almond Picada and Wilted Greens.
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Ask about our HOME MADE DESSERTS
Call now to reserve 07753 807233
Menu must prebooked in advance. Deposits £10 per person
Lunch / dinner
Kids Sausage and fries £6.50
Chicken goujons and fries £6.50
Mini Burger and fries £6.50
Meatballs and sourdough bread £6.50
Fried egg slider with fries £5.50
Kid’s drinks
Apple juice £1.25
Orange juice £1.25
Milk £1.25
Milkshake with Morelli’s ice cream £3.95
Chocolate, Banana, Strawberry £2.50
Morelli’s ice cream tubs
Love to share food
